MGO263+ Manuka Honey with Red Ginseng 250g

MGO263+ Manuka Honey with Red Ginseng 250g

MGO263+ Manuka Honey with Red Ginseng 250g

MGO263+ Manuka Honey with Red Ginseng 250g

MGO263+ Manuka Honey with Red Ginseng 250g

MGO263+ Manuka Honey with Red Ginseng 250g

MGO263+ Manuka Honey with Red Ginseng 250g

MGO263+ Manuka Honey with Red Ginseng 250g

MGO263+ Manuka Honey with Red Ginseng 250g

MGO263+ Manuka Honey with Red Ginseng 250g

MGO263+ Manuka Honey with Red Ginseng 250g

$490.00 Limited-time offer
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Lanluis Manuka Honey MGO263+ (with red) Mian)Combining the natural repair power of the East and the West, it is rich in a variety of nutrients needed by the human body and a unique antibacterial active MGO ingredient - Methylglyoxal. It also specially adds a traditional Chinese herbal health care ingredient - 6-year-old Korean red ginseng. Red ginseng can replenish qi and blood, promote blood circulation, help refresh and strengthen the body's immunity. The combination of the two can bring higher nutritional value and maintain overall health. The higher the unique MGO content of Manuka honey, the stronger its antibacterial effect. It is specially combined with a high antioxidant ingredient - red. DendrobiumIt can strengthen the digestive system, repair the intestines and stomach, relieve discomfort, and enhance immunity.

Our Manuka honey undergoes a strict production process, is 100% natural and pure, contains no chemical additives or preservatives, ensuring the highest quality and nutritional value. It has a rich and sweet flavor, suitable for various consumption methods, can be eaten directly or added to beverages and foods, bringing delicious taste and rich nutritional benefits.

*「自訂送禮心意卡」- 如有需要可以在結帳頁面中填寫備註或訊息內容,我們會寄出產品時附上心意卡。


Product Efficacy: • Daily health care • Moisturizing the throat • Relieving indigestion and gastrointestinal discomfort • Protecting digestive system health • Relieving respiratory discomfort • Enhancing immunity • Boosting mental vitality • Promoting blood circulation Volume: 250g

97%純天然紐西蘭麥蘆卡蜂蜜, 3%紅蔘精華


Manuka honey boasts a premium and rich flavor, making it highly suitable for daily use: 1. As a natural sweetener: Add it to your tea, coffee, cheese, or oatmeal to enhance taste and health benefits. 2. Relieve sore throat: Take a tablespoon of Manuka honey alone, or mix it with warm water and lemon to soothe a sore throat. The antibacterial properties of honey help kill bacteria that cause viral throat infections. 3. Digestive health: Take a tablespoon of Manuka honey on an empty stomach to awaken the intestines, promote a healthy gut microbiome, and relieve digestive issues such as acid reflux and IBS. 4. Boost immune function: Incorporate Manuka honey into your diet to naturally enhance immunity. Add it to smoothies or use it as a sweetener in recipes to increase health benefits.


1. Honey is not recommended for infants under one year of age. 2. Manuka honey should not be used as a substitute for traditional medical treatment or medication. 3. People with diabetes should consider their physical condition and avoid consuming large amounts of honey to prevent a spike in blood sugar levels. 4. This product contains Manuka honey and red ginseng extract. Individuals may be allergic to honey (such as pollen) or red ginseng ingredients. It is recommended to consult a doctor before consuming this product. 5. If discomfort (such as skin redness, swelling, itching, vomiting, dry mouth, or palpitations) or adverse reactions occur after consuming this product, stop using it immediately and seek medical attention as soon as possible. 6. Store in a cool, dry place, avoid direct sunlight, and ensure the container is sealed. If you have any health issues or are taking medication, it is recommended to consult a healthcare professional before consuming this product.

紐西蘭官方權威檢測認證

紐西蘭第一產業部 (MPI) 產地出口認證

紐西蘭政府官方認可來源

紐西蘭伊斯蘭協會聯合會 (FIANZ) 清真認證

Lanluis麥蘆卡蜂蜜:採集到生產之旅

每日一匙麥蘆卡蜂蜜 讓健康融入日常生活

直接食用享受濃郁風味

直接食用1-2茶匙,讓抗菌、抗炎成分停留在口腔中發揮作用,有助修護受損的食道和腸胃粘膜健康。

加入溫水或茶,放鬆身心

餐前喝一杯蜂蜜水可以促進消化,舒緩腸胃。睡前喝一杯蜂蜜水,可以緩解壓力,助眠安神。

創意搭配食材

麥蘆卡蜂蜜作為天然甜味劑,可直接添加到乳酪、燕麥片、奶昔或鬆餅,提升美味及健康功效。

常見問題FAQ

MGO(甲基乙二醛)是用來衡量麥蘆卡蜂蜜抗菌活性的指標,數值越高,抗菌效能越強。

麥蘆卡蜂蜜與普通蜂蜜的主要區別在於其獨特的抗菌特性。麥蘆卡蜂蜜具有高含量的MGO(甲基乙二醛)賦予了它強大的抗菌效能,更適合用於促進健康和傷口癒合,而普通蜂蜜則不具備這些特性。

此外,麥蘆卡蜂蜜的風味和質地也與普通蜂蜜有所不同,通常更濃稠且具有獨特的草本香氣。

Lanluis的麥蘆卡蜂蜜共有3款,以下建議可根據您的健康需求選擇:

  • MGO85+:適合日常保健增強免疫力;
  • MGO263+:消化健康或輕度問題調理;
  • MGO520+:針對需要強效抗菌或特定健康支持。

口感偏好:如果喜歡夠濃郁口感,可以選擇MGO值較高的產品。

麥蘆卡蜂蜜加入紅參成分後,結合了兩者的健康益處。紅參以其補氣、增強免疫力和提升活力的特性而聞名,能夠幫助提高身體的抵抗力和能量水平。這種結合使得蜂蜜不僅具有麥蘆卡蜂蜜的天然抗菌特性,還增強了其滋補效果,特別適合需要額外能量支持和免疫力提升的人士。

麥蘆卡蜂蜜通常具有較長的保存期限,通常可以保存數年而不失去其效用。為了確保其新鮮度和抗菌特性,建議將麥蘆卡蜂蜜存放在陰涼乾燥的地方,避免陽光直射。開封後,請確保瓶蓋緊閉,以防止濕氣和空氣進入。這樣的儲存方式能夠保持蜂蜜的品質和風味。

麥蘆卡蜂蜜不僅美味,還能為舒緩您的喉嚨不適、養護腸胃與提升整體活力,成為您的健康守護者。

  • 增強免疫力,抵禦疾病
  • 促進消化,改善腸道健康
  • 天然抗菌,舒緩喉嚨與傷口
  • 抗氧化,養顏美容
  • 調節情緒,舒緩心靈壓力
  • 快速能量補充,喚醒活力
  • 促進睡眠,擁抱安穩好夢

>了解更多健康功效